Proctor Silex Commercial 66900
The cheapest NSF-certified electric reamer here, for cafés and small kitchens that juice citrus a few dozen at a time.
Amazon $319$319
The Proctor Silex Commercial 66900 is the better commercial juicer overall, rated 2.9 to 2.3. The Proctor Silex Commercial 66900 leads on value. The Waring JC4000 wins on power. The Proctor Silex Commercial 66900 costs $450 less ($319 vs $769).
Prices were last checked November 9, 2026. Product prices and availability are accurate as of that date and are subject to change; the price and availability shown on Amazon or the retailer's site at the time of purchase apply. As an Amazon Associate we earn from qualifying purchases.
Waring JC4000
A heavy-duty reamer for juice bars, hotels and hospitals that squeeze citrus all morning.
Amazon $769$769
Which should you buy?
- Choose the Proctor Silex Commercial 66900 for value ($319 checked price vs $769 checked price).
- Choose the Waring JC4000 for power (375 W vs 160 W).
Scores side by side
Each factor is scored 0-100 against the same fixed reference points for every electric citrus commercial juicer; a clear win is highlighted. How we rank explains each one.
| Factor weight | Proctor Silex Commercial 66900 | Waring JC4000 |
|---|---|---|
| Overall rating | 2.9/5 | 2.3/5 |
| Value 28% | 74 $319 checked price | 25 $769 checked price |
| Output 28% | 0 output rate not published, scored as none | 0 output rate not published, scored as none |
| Power 17% | 20 160 W | 92 375 W |
| Sanitation 17% | 100 NSF listed | 0 no sanitation listing published, scored as none |
| Warranty 11% | 0 warranty not published, scored as none | 0 1-year warranty |
Specifications
| Proctor Silex Commercial 66900 | Waring JC4000 | |
|---|---|---|
| Output | ||
| Type | Electric reamer | Electric reamer |
| Feed | ||
| Reamers or cones | 3 | 1 |
| Motor | ||
| Motor rating | 160 W | 375 W |
| Speed | 1,750 rpm | 1,800 rpm |
| Electrical | 120 V, 1.3 A | 120 V, 2.7 A |
| Build | ||
| Sanitation listing | NSF | - |
| Warranty | - | 1 year |